Pellets
Fried
Ring 2.0
A potato-based ring with reduced salt content. The finished product is crisp and crunchy
Ingredients
Potato starch, wheat, potato, rye, salt, rapeseed oil, emulsifier and turmeric.
Oil Uptake ( % )
24 %
Fried Bulk Density ( g/L )
35 - 50 g/L
Hot Air Bulk Density ( g/L )
25 - 40 g/L